Y’all, my mom had made these enchiladas my whole life. These are made with ground beef and cheese, but we often make plain cheese too. These enchiladas are made with a red sauce. I do make green enchiladas, but you’ll have to give me some time to get the recipe posted on here! *Also, the…… Continue reading Tex-Mex Enchiladas
Tag: cheese
Bruschetta
We have a lot of basil growing and Gabriel has been wanting to trim it down. I started to think of the different ways to use basil and remembered how easy this recipe is! It’s one of those recipes that is so easy yet it makes you feel so fancy when served as an hors…… Continue reading Bruschetta
Portobello Tortellini Pasta
Simple ingredients for a very easy meal! Semi-homemade meals are the best because you can buy certain ingredients to help move along the cooking process if you’re either pressed for time or just don’t feel like making everything from scratch. Ingredients: 1/2 small onion, small diced 1 large garlic clove, minced 1 c. portobello mushrooms,…… Continue reading Portobello Tortellini Pasta
